Filet Mignon and Bone Marrow

At Brasserie, Tel Aviv

Heaven @ Big Apple BBQ

Some of this found its way into my belly via a super soft potato bun. So happy I was able to taste Ed Mitchell's pulled pork through Madison Square Park's Big Apple BBQ festival.

Steak & Eggs @ Prune

In my opinion, Prune serves one of the best steak and eggs in NYC.
7oz prime newport steak, grilled with parsley-shallot butter and 2 eggs any style. Comes with toasted english muffin and potatoes rosti. $19

Bloody Mary @ Prune

Prune has 10 kinds of bloody marys on their brunch menu. Today I had the Chicago Matchbox ($10) - homemade lemon vodka, pickled brussels sprouts, baby white turnips, caperberries, green beans, and radishes. Comes with a Red Stripe chaser. Really really good! Almost as awesome as the Bloody Mary I got in Milwaukee a couple of years ago.

Smokey Joe @ JoeDoe

While waiting for a table at Prune, we grabbed a drink at JoeDoe across the street. This cocktail is sooooo good!

Smokey Joe ($11) - DH Krahn Gin, sambal, cilantro, fresh lime, smoked salt

Korilla Truck

My favorite food truck in the city thus far. Bacon rice, various kimchis, warm soft tofu... The list goes on and on. It really doesn't get much better than that as far as trucks go. Check out their menu here.

Bongo Brothers Truck

Lechon asado platter - mojo marinated roasted pork/ white onions, rice and beans from the Bongo Brothers truck.

This looked really promising, until I realized that they marinate their pork in orange juice. I hate oranges so you can imagine my extreme disappointment... If you're friends with orange, you would love this platter. $9